Food: 5*
Atmosphere: 3*
Value: 4*
Service: 5*
03/19/2024 Heirloom Market BBQ (770) 612-2502
Before traveling to Atlanta for a wedding, my wife saw an article about Heirloom Market BBQ recently receiving Michelin’s bib gourmands recognition. We haven’t been to a Michelin Star restaurant, so decided that we wanted to at least experience this place during our trip.
Let me start by pointing out that I absolutely love these types of places – unique, local and what might be described as a ‘hole in the wall’. With that said, I find BBQ places to be the hardest to rate given their propensity to use plastic and styrofoam for their containers and eating utensils, relatively high cost of their core products and oftentimes very low budget facilities. Even though I don’t mind it as my primary focus is on the food, how do you compare that to a place with a nice sit-down table, real plates, silverware and cloth napkins?
Heirloom Market BBQ is no different. As the pictures indicate, it is situated at the end of a very average strip mall with a small parking lot. While the building was clean and well kept on the exterior and I felt safe there before dark, there was very little seating space inside and most orders were either eaten while standing around a table in their exterior eating area or picked up to take home. Given the location, food delivery in a paper bag and only canned beverages, I struggle to give atmosphere anything more than 3*, even though I loved the artwork surrounding the exterior area where we ate (see pictures).
And now on to the good parts – starting with the server who greeted us at the door, helped us through the ordering process with great recommendations and then on to the actual food. We decided to order the Tri Tip ‘N Cheddar sandwich (see picture) along with the 2 Meat Platter w/ Brisket & Spicy Korean Pork (see picture) along with Korean Sweet Potato Chips (see picture) and Radish Salad (see picture). My wife and I shared everything and both of us really enjoyed all items. While the 2 meats were excellent, we also liked the Sweet Potato Chips (topped with sesame seeds and bathed in a soy sauce) and the Radish Salad (I really like radishes and this had just the right amount of zing to complement them).
Great smoked meats with tasty Korean sauces and sides. It ain’t fancy…but you’ll love the food and friendly service.
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Photos copyright: happyhourdesmoines.com & thefoodanddrinkguy.com
Photos copyright: happyhourdesmoines.com & thefoodanddrinkguy.com
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