Tag: Steakhouse

  • Chicago Speakeasy (Des Moines, IA) Review

    Chicago Speakeasy (Des Moines, IA) Review

    Rating: 4 out of 5.

    4.0* (out of 5)

    Food: 4*

    Atmosphere: 4*

    Value: 4*

    Service: 5*

    Would I go back / Recommend?: 3* (Maybe)

    Total check/person: $44

    05/03/2024 Chicago Speakeasy (515) 243-3141

    This place has been intriguing for a while now and we finally had the chance to give it a try last weekend. The exterior is a basic black and white building (see pictures) – in character with their tie and hat sign. The interior, while a little dark (some might say ‘romantic’), did a good job of keeping with the speakeasy theme. There are multiple pictures, figures and etched glass of famous Chicago-area gangsters (see pictures). A call out to our server, Trudy – who took good care of us and was patient as I took pictures of the menu before deciding what I wanted to eat or drink.

    We started with drinks (see pictures) – my wife had a Lemon Drop Martini and I opted for a Godfather, as I like amaretto and bourbon. This was the first time I’d had amaretto and bourbon and while the quality was good, I wasn’t excited about the flavor and probably wouldn’t order it again. My wife makes her own (and I dare say excellent) Lemon Drop Martinis, so has high expectations when she orders one. She was not impressed with it, so I sampled it and would share the opinion that it was the weakest Lemon Drop Martini I’ve ever tasted. It tasted like it had been thinned about 50% with water (you can almost see through it in the picture). She assumed it was maybe a fluke, so tried a Tito’s and pineapple juice next…unfortunately with the same results. While the rest of the food (see next paragraph) was excellent and would have warranted 5* for the Food rating, I just couldn’t go above 4* given how poor the cocktails were.

    On to the food – the highlight of the visit! Some of the reviews mentioned that this was one of the best salad bars in the area and I have to agree. The salad bar was flat out amazing (see picture) – laid out nicely, well lit, a good selection and maintained to retain cleanliness and freshness. If you like salad bars, this place is worth a visit just for the salad bar. The table bread that came with the meal (see picture) was average – the full loaf and cutting board presentation were great, but we prefer a heavier, higher quality bread – and this was very light and very white.

    For our main courses, my wife ordered the Prime Rib with Scallops (see picture) and I went for the Seafood Lasagna (see picture). While the scallops were not what my wife expected (breaded and came across a little bit like fast food), they did taste good and she was quite happy with the prime rib. I REALLY liked the Seafood Lasagna as well as the crispy, breaded garlic bread – both of which were highly regarded in other reviews that we read. After indulging in a generous serving from the salad bar, we could only finish about half of our meals, which meant we had the pleasure of enjoying the leftovers at home!

    Chicago gangster-themed restaurant with one of the best salad bars in the area and an amazing Seafood Lasagna dish that you have to try!

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  • AJ’s Steakhouse (Altoona, IA) Review

    AJ’s Steakhouse (Altoona, IA) Review

    Rating: 3.5 out of 5.

    3.5* (out of 5)

    Food: 3*

    Atmosphere: 4*

    Value: 4*

    Service: 3*

    03/09/2024 AJ’s Steakhouse (515) 957-3535

    My wife and I had both heard good things about this place, so had been wanting to give it a try and check out the Casino. We had the opportunity when friends were in town and an 80’s group was playing in the Casino, so we decided to start the evening with dinner at AJ’s Steakhouse then attend the concert.

    While we had to walk around an escalator that was out of service, the entrance area of AJ’s and the initial impression was quite positive (see pictures). The place was clean, modern and lively – giving off a classy aura. Once we were seated at our table, we were a little disappointed with the wobbly table and the delay in receiving our drinks – but the drinks were solid. My wife had the Grande Margarita (see picture) and I went with the Smoked Old Fashion (see picture) – both of which were very good and the prices were reasonable.

    The food and service though is where AJ’s fell well short of my expectations for a place like this with so much promise. After waiting some time for our meals, our server stopped out to tell us that our meals would be delayed due to a large group ahead of us. This seemed a bit surprising, as we didn’t see any large groups in the restaurant, but what could we do? At one point after waiting over 30 minutes, I suggested to our server that “the manager will probably comp us a drink or dessert given the wait”…which received nothing more than a dismissive “maybe” and didn’t seem to be taken seriously.

    Once our food was finally delivered, we were again left disappointed. My wife ordered the Top Sirloin (see picture) and I ordered the Salmon (see picture). While she ordered medium rare, the initial cut into the Top Sirloin was medium well and dry. A manager did come around to ask how things were, so we were open about it being overdone (other cuts later were closer to rare, so it was very inconsistent relative to other steaks at other steakhouses). She offered to exchange it, but given how long we had waited for our meal and the concert starting soon, we declined the offer. Again, given this situation and the fact that it was shared with the manager, we assumed a minimum of a complimentary dessert or a coupon to return another day…but received nothing. As for the Salmon (see picture) it was cooked well – very soft and juicy…but almost zero flavor.

    A convenient stop at the casino with a classy first impression, but the food and service leave me unable to recommend AJ’s Steakhouse.

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  • Mulberry Street Tavern (Des Moines, IA) Review

    Mulberry Street Tavern (Des Moines, IA) Review

    Rating: 4.5 out of 5.

    4.25* (out of 5)

    Food: 5*

    Atmosphere: 5*

    Value: 3*

    Service: 4*

    03/02/2024 Mulberry Street Tavern (515) 985-2066

    This place has been on my Want to Go list for a while and we got a chance to go when friends from Lake Geneva were visiting. We had reservations, parked in a nearby parking ramp and were impressed with the exterior of the building as we walked up to it (see pictures). The unique decor continued once inside (see picture of the blinged-out racoon near the welcome desk) and we were immediately seated at a table with a nice street view (see picture).

    We started with drinks and an order of Brussel Sprouts (see picture) – they were smothered in a rich sauce and tasted heavenly. My wife and I decided to splurge, but weren’t that hungry – so shared a Ribeye (see picture). It was cooked to perfection as we ordered it (medium rare) and was tender and flavorful. Our friends ordered the Hanger Steak (see picture) and Smoked Mushroom (see picture) and they said they loved them and would recommend both.

    We did take a look at the Dessert Menu (see picture) and while several of them looked fantastic, we were just too full to order dessert. The menu was a bit above average price-wise and if you’ve read my reviews, I really struggle with the 3% ‘cc recovery fee’ which they also add (hey, handling cash isn’t free and can shrink) – so can’t go above a 3 on Value.

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  • Guesthouse Tavern & Oyster (West Des Moines, IA) Review

    Guesthouse Tavern & Oyster (West Des Moines, IA) Review

    Rating: 4 out of 5.

    4.0* (out of 5)

    Food: 5*

    Atmosphere: 5*

    Value: 3*

    Service: 3*

    02/13/2024 Guesthouse (515) 994-8378

    After reading an article in the Des Moines Register, I was looking forward to giving this place a try for dinner. My wife and I decided to do our night out for Valentine’s Day a day early to beat the crowds and decided on the Guesthouse.

    You will be impressed as you walk up to the building and step inside – beautiful, well-lit brick storefront and an excellent modern rendition of a northern Minnesota hunting lodge on the inside (see pictures). The food was also top-end (more on that to come), so top marks in both of those areas.

    We started with beer and an order of the Guesthouse Ceviche (see picture). Not quite my favorite in Des Moines, but very good – a little zing along with a few pieces of shrimp included. My wife went with the Guesthouse Steak (see picture) for her main course and really liked it. For myself, I went with the Beef Short Rib (see picture) and found it very flavorful, moist and tender. Pictures of each after they were cut into are included.

    The pricing was at the high end of our experiences in the Des Moines area and that, combined with the very small portions caused my Value rating to drop to average. The presentation was great possibly even in line with expectations at a high-end restaurant downtown, but now what I’d expect in a ‘lodge’ environment.

    The average Service rating was not a result of our server – Lluvia did a great job of taking care of us. Rather, I was disappointed to see a 3% “Service Charge” at the bottom of our bill with no explanation. When I asked about it I was told that it was thought to be a credit card service fee and if you paid in cash, it would be deducted. Not only is this the highest fee I’ve seen for that and well above any known fees from the credit card issuers, but it is also something that I despise as a customer. It’s not as if handling cash is free (handling, counting, securing, transporting, shrinkage, etc.). Ok…rant done.

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  • Rusty Duck (Dexter, IA) Review

    Rusty Duck (Dexter, IA) Review

    Rating: 4.5 out of 5.

    4.5* (out of 5)

    Food: 5*

    Atmosphere: 3*

    Value: 5*

    Service: 5*

    02/03/2024 Rusty Duck (515) 789-4142

    Our neighbors surprised us with a trip to the Rusty Duck on our last trip out for dinner. It was admittedly a bit of a drive to get there, but all things considered, not much longer in the car than a trip downtown and there wasn’t much traffic!

    I can’t say enough about the quality of the food here – if I could give it more than 5* for the delicious steaks, I would. The service and value were also well above average, justifying the 5* ratings in each area. The only thing that was average was the atmosphere / venue, as the tables were somewhat packed into the room, not leaving much room to get around and making it a bit challenging to navigate your way through to the rest rooms or the bar. With that said, that is exactly where I want a restaurant to excel – food 1st, then service and value…with atmosphere last on my priority list.

    A couple sitting beside me at the bar ordered the Artichoke Dip with Toasted Bread (see picture) and it looked so good, I asked to take a picture – and they confirmed that it tasted as good as it looked! Our neighbors opted for the Blackened Top Sirloin (see pictures – one showing the beautiful medium rare cook) and Open Face Ribeye (see picture). As the pictures imply, both of them were delicious – and at 16oz & 12oz respectively, there was plenty to bring home for breakfast the next day.

    My wife ordered the Ribeye Steak Deburgo with cream sauce (see picture) and I went with the Blackened Blue Ribeye (see pictures). As with our neighbors cuts – both of them were delicious and grilled to perfection…and at 16oz each, we had plenty to bring home with us also. The creamy parmesan dip was recommended to us for dipping the fries and I concur – you definitely want to order it with the fries. We found both the Homie (large, wedge cut) and French Fries to be very good, so it depends on your preference.

    It’s hard to beat the quality and quantity of the steaks – at a reasonable price. You’ll find it worth your while to take the short drive West from Des Moines on I-80 and give this place a try. Make sure to call ahead for reservations though, especially on the weekends. They have an early and a late seating…and the place fills up for both!

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  • Nick’s Bar & Grill (Clive, IA) Review

    Nick’s Bar & Grill (Clive, IA) Review

    Rating: 4.5 out of 5.

    4.25* (out of 5)

    Food: 5*

    Atmosphere: 4*

    Value: 4*

    Service: 4*

    01/26/2024 Nick’s Bar & Grill (515) 221-1338

    Based on a recommendation from my wife’s coworker, we decided to give Nick’s Bar & Grill a try with our son and daughter-in-law. We weren’t quite sure as we pulled up to what appeared to be a strip-mall, but the storefront for Nick’s (see picture) was reassuring.

    We started with a round of drinks (see pictures) and while the Tequila Old Fashioned (see picture) was unique, I wouldn’t order it again – struck me as a straight shot of inexpensive tequila.

    We both really enjoyed our main course meals. My wife started with the Shrimp Bisque soup (see picture) based on her coworker’s recommendation followed by the Ribeye (see picture). I went with the Blackened Salmon (see picture) and really liked it – done just right with the perfect amount of ‘kick’ in the blackening seasoning.

    Last but certainly not least (for my sweet-tooth), we shared a piece of Key Lime Pie (see picture). While our waitress was apologizing for the appearance (falling apart) due to it being fresh out of the oven – we especially enjoyed it and the warm temperature only made it taste that much better.

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  • Wildfire (Eden Prairie, MN) Review

    Wildfire (Eden Prairie, MN) Review

    Rating: 5 out of 5.

    4.75* (out of 5)

    Food: 5*

    Atmosphere: 5*

    Value: 4*

    Service: 5*

    09/16/2023 Wildfire (952) 914-9100

    We were invited to join a group celebrating our son’s girlfriend’s swearing in after passing her Bar exam and boy were we impressed. All of the food that we ordered was fantastic, the service was top notch and the atmosphere was great. The only thing that I can give a small ding to is the Value…because of course I want this quality at McDonalds pricing 🙂 .

    I started with a Old Fashion (see picture) and it was very good. We had a large Chopped Salad (see picture) to share and it was one of the best salads I’ve eaten – fresh, crunchy and includes avocado and citrus lime vinaigrette dressing. I kind of wanted to make that my meal and eat the whole thing!

    Once the main course arrived though, I was even more impressed – as the steaks were out of this world! My wife and son ordered the Filet Medalion Trio (see pictures) and I ordered the Basil Hayden’s Bourbon Tenderloin Tips (see picture). We shared samples from each dish and they were some of the best steaks I’ve eaten – so tender and tasty! For dessert we shared a piece of cheesecake – also delicious!

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  • Trostel’s Greenbriar (Johnston, IA) Review

    Trostel’s Greenbriar (Johnston, IA) Review

    Rating: 4 out of 5.

    4.0* (out of 5)

    Food: 5*

    Atmosphere: 4*

    Value: 4*

    Service: 3*

    09/23/2023 Trostel’s Greenbriar (515) 253-0124

    We have been here a few times since our move to Iowa, most recently (prior to this visit) for a financial advisor event. Tonight we met friends here as this is one of their favorite restaurants in the area. The food has always been very good. I believe that the atmosphere is getting a bit dated, with the low lighting and shadows reminding me of a 1970’s-vintage supper club / steak house. The pricing is a bit higher than I believe is justified given the rest of the overall experience. Relative to the service, that was maybe a poor decision on our part, as when we made reservations, we accepted the recommendation of the hostess to be seated in the bar area. Unbeknownst to us, our meal was in the middle of an Iowa football game with a pretty full bar area – so the server was possibly a bit overwhelmed.

    We started our meal with drinks, including a Caramel Espresso Martini (name? see pictures, one of the at-table pouring) and Autumn Spritzer (see picture) – I really enjoyed the martini and the spritzer was very light and refreshing. For our food starter, we ordered the Prime Rib Appetizer (see picture) and it was quite tasty – tender & juicy…but be forewarned, the horseradish sauce was quite strong.

    For our meals, our friend ordered the Pan-seared Sea Scallops (see picture), my wife ordered the Ribeye Steak w/ Gunpowder Crust (see picture) and I ordered the Lamb Chops (see picture). As is always the case with my wife and myself, we shared tastes of our meals and both of us liked and would recommend both plates. Possibly the best part of the experience though was the Housemade Tiramisu (see picture) – so light, creamy and delicious!!

    If you live on the north side of Des Moines and are looking for a quality steak or seafood meal, Trostel’s Greenbriar has yet to disappoint me on food quality.

    11/5/2014

    I thought this restaurant was great.  We went with a business group and had read that the reviews on Yelp (though there weren’t that many) were less than flattering.  With that said, I thought the Thai Beef Rolls and Mushroom appetizers were great and my Ribeye (medium rare) was fantastic!  I would definitely go back to this place, with the only negative being that it was kind of pricey.

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  • Firebirds Wood Fired Grill (West Des Moines, IA) Review

    Firebirds Wood Fired Grill (West Des Moines, IA) Review

    Rating: 4.5 out of 5.

    4.5* (out of 5)

    Food: 5*

    Atmosphere: 5*

    Value: 4*

    Service: 4*

    Although a bit pricy, Firebirds is one of our favorite stops in Des Moines. If you want to try it out and save a few dollars – come for their great Happy Hour.

    09/18/2023 Firebirds Wood Fired Grill

    Well…we were back to one of our favorites again, this time for Happy Hour on my Birthday.

    We defaulted to our old favorite, the Double Diamond Martini for the first round – they are just SO good and they aren’t down-sized for Happy Hour. For food we went with the Prime Rib Sliders (see picture) and our old standby, the Ahi Tuna Tacos (see picture). Once again, the food did not disappoint – with both of them being absolutely delicious and highly recommended.

    04/28/2023

    This place is getting to be a habit. This time, we were looking for a Happy Hour on HappyHourDesMoines.com that went past 5:30 since we were running late – and fell back to this excellent choice (Happy Hour until 6:30). The service was better on this stop, so raised it back to 4* and the overall to 4.5*.

    We defaulted to our old favorite, the Double Diamond Martini for the first round, then I returned to the Dirty Bird for the second round. For food we went with the Lobster Queso (see picture – not part of the Happy Hour specials, but still delicious) and Ahi Tuna Tacos (see picture). As per our expectations here, the food did not disappoint – with both of them being absolutely delicious and highly recommended.

    You won’t be disappointed in a stop at Firebirds – check out their Happy Hour to get started and stay for dinner if you are hungry enough.

    04/05/2023

    Returned again – this time to use a $10 coupon from registering with their email club that was expiring. The food and atmosphere were great again…but was a little disappointed with the service at this visit, so dropped that rating. Our server was slow in getting to take our order and promised bread and butter…that didn’t come until after our entree was delivered and I had made a trip up to ask about it.

    Their bread is great (see picture), with panko-like crumbs on the top and butter on the side. I was not that hungry and trying to watch my calories (thanks by the way for the calorie listings of each dish on the menu), so went with the Strawberry Shrimp Salad (see picture) – and absolutely loved it! My wife ordered the Durango Burger (see picture) on the server’s recommendation and also enjoyed it, along with the tater tots.

    03/17/2023

    While admittedly a bit on the pricey side, this is one of our go-to places in Des Moines as we have never been disappointed in the food or drinks during any of our stops. Most recently, we stopped by last night and since there was an hour wait to get a table, we settled in at the bar and enjoyed several items from their Happy Hour menu (see pictures).

    For starters, we each ordered a Double Diamond Martini (see picture) and really enjoyed the tropical flavors. I also ordered a Sam Adams Cold Snap (see picture) and enjoyed it also along with the great atmosphere.

    The best part of all (beyond the Happy Hour prices) was the food! We started with the Ahi Tuna Tacos (see picture) and found them to be so delicious (yes, a little messy too…) that we made the decision to order more and make them our dinner. In addition, we tried an order of Fire Up Shrimp (see picture). While they were also good, I expected a bit of spicy kick from them that wasn’t there, so found them fairly bland – although there were quite a few shrimp included on the plate.

    While dinners are fantastic at Firebirds, if arrive before 6:30 on a weeknight and there are seats available at the bar – you won’t be disappointed with the food and drink offerings available there during their Happy Hour!

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  • Fleming’s at Jordan Creek (West Des Moines, IA) Review

    Fleming’s at Jordan Creek (West Des Moines, IA) Review

    Rating: 5 out of 5.

    4.75* (out of 5)

    Food: 5*

    Atmosphere: 5*

    Value: 4*

    Service: 5*

    07/18/2023 Fleming’s at Jordan Creek

    I’ve always known Fleming’s to be a top-notch restaurant, have visited at least one other location and justified the cost by celebrating our wedding anniversary. Thinking we could save some money while gathering information for HappyHourDesMoines.com, we decided to go early and take in their Social Hour.

    For Social Hour cocktails, we enjoyed the Olive A Martini (Dirty – see picture), Time is Honey (see picture) and Tequila me Softly (see picture). All of them were very good, but the Olive A Martini (Dirty) is what we went back to for our final selections. In addition to the cocktails, we also ordered the Tuna Wontons (see picture) and REALLY liked them – delicious light guacamole topped with some raw tuna!

    For our dinner, we took advantage of the Taste for Tuesday 3-Course Menu for Two special with the Tomahawk option. The flavored butters that come with the table bread (see picture) are very tasty. We went with the Lobster Bisque (see picture) and Wedge Salad (see picture) for our salads, shared them and found both to be excellent. For our sides, we went with the Sauteed Mushrooms (see picture) and Fleming’s Potatoes (see picture) and both were quite the treat.

    Lastly (and most importantly for my sweet tooth), my wife ordered the Chocolate Gooey Butter Cake (see picture) and I ordered the Olive Oil Cake (see picture). I don’t believe I’ve ever had an Olive Oil Cake before, but it was light, spongy and delicious. Of course we shared and it probably goes without saying given the name, but my wife really loved the Chocolate Gooey Butter Cake and I agreed.

    Given the cost of dining here, this place will remain on our Special Occasions-Only list, but if you are looking to make an impression with an important person or group…this is the place to go!

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  • Brazen Open Kitchen Bar (Dubuque, IA) Review

    Brazen Open Kitchen Bar (Dubuque, IA) Review

    Rating: 4.5 out of 5.

    4.75* (out of 5)

    Food: 5*

    Atmosphere: 5*

    Value: 4*

    Service: 5*

    06/06/2023 Brazen Open Kitchen Bar

    We were determined to have a steak tonight while in town on business travel and several other places that we checked weren’t open on a Tuesday night. This place is quite an impressive venue – wide open atmosphere that highlights the chefs in the kitchen and their work. The only thing holding this place back from a full 5* in my book is the value…as the pricing was quite high – but when you come here, it is probably for a special occasion!

    Due to the fact that we had already stopped at another venue for appetizers, I ended up going light and splitting the Ribeye (see picture) with a fellow employee. As you might expect in a restaurant of this quality, it was fantastic and one of the better ribeyes that I’ve had.

    As long as you come prepared for your meal being quite expensive, you definitely will be happy with the food, atmosphere and service. I would highly recommend a stop here for your next special occasion – just don’t forget to make reservations, as they are VERY busy.

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  • Steelbach (Tampa, Florida) Review

    Steelbach (Tampa, Florida) Review

    Rating: 5 out of 5.

    4.5* (out of 5)

    Food: 5*

    Atmosphere: 5*

    Value: 3*

    Service: 5*

    01/16/2023 Steelbach

    Stopped here for dinner during our last night in town with our son based on one of his co-worker’s recommendations. It is a beautiful restaurant in the Armature Works building and the food & service were great – just be aware that it is a bit pricey.

    We started with drinks and an order of Buffalo Cauliflower (see picture) – it was delicious and I’d highly recommend it! For dinner we shared a 20oz New York Strip (see picture) as well as a Sweet Potato (see picture) – all of which was as good as you would expect from a place that looks this good.

    I would highly recommend this restaurant if the high prices don’t scare you, as the experience was great. As to our server, she was top-notch – shout out to Charesse and her great service!

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  • Delmonico’s Italian Steakhouse (Syracuse, NY) Review

    Rating: 5 out of 5.

    4.75* (out of 5)

    Food: 5*

    Atmosphere: 5*

    Value: 4*

    Service: 5*

    We stopped here for dinner while on a business trip and thoroughly enjoyed our dinner.  The atmosphere was dated…but intentionally so, as we were in the Frank Sinatra room and we’re surrounded by numerous memorabilia from that era.

    After appetizers, I ordered the Chicken Riggies since it was suggested as a unique dish for the area and found it delicious.  I ordered extra spiciness and thought the spice level was perfect.  Somehow, it is a perfect balance of flavor and creaminess without being heavy and overpowering.

    For dessert, we shared several plates at the table, but the Tiramisu and Pumpkin Cannoli were my favorites.  You won’t be disappointed with a stop here…I highly recommend it!

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  • Metropolitan Grill (Springfield, MO) Review

    Rating: 5 out of 5.

    4.75* (out of 5)

    Food: 5*

    Atmosphere: 5*

    Value: 4*

    Service: 5*

    Stopped here for dinner with a business group and left totally impressed.  The bar area is impressive (see picture) and the service was great!

    I ordered the Thompson Tenderloin and was impressed with how tender, juicy and tasty it was.  If you are in the area and hungry for a steak – you won’t find a place much better than this.

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  • Simon’s (Des Moines, IA) Review

    Rating: 4.5 out of 5.

    4.5* (out of 5)

    Food: 5*

    Atmosphere: 4*

    Value: 4*

    Service: 5*

    We have heard so many good things about this place and finally got a chance to go there for dinner.

    Arrival was a little awkward, as there isn’t a hostess and no indications of who to see to get on the wait list.  We worked out way to the bar in the back corner and finally interrupted one of the workers to ask what to do.  They referred us to the owner (working behind the bar) who told us it would be about an hour wait and asked if we’re wanted a drink.  He never wrote anything down or asked for a credit card, just told us we could wait in his new suite a couple of doors down.  It was neatly decorated, had lots of seating, games and had a rest room…and the owner would occasionally show up to get the next party (all by memory, nothing written down).

    Following the waitress’recommendation, we started with an order of Mushroom Crostini (see picture) and boy was that good…so rich, creamy and flavorful!  For our dinner, my wife ordered the Lamb Chop (see picture) and I ordered the Pork Deburgo (see picture).  We exchanged samples (as we always do) and really liked both dishes – presentation, juiciness and flavor were all to our liking.

    Finally, it was topped off with the famous complimentary Red Velvet Cake.  Admittedly, it wasn’t quite everything I had hoped for (I like it a bit more moist with a bit more frosting) but it was still very good and just the right size for the two of us.

    You won’t go wrong stopping here for dinner!

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  • Jesse’s Embers (Des Moines, IA) Review

    Rating: 4 out of 5.

    4.0* (out of 5)

    Food: 4*

    Atmosphere: 3*

    Value: 3*

    Service: 5*

    We stopped here for dinner when we were in the area based on a friend’s recommendation.  First impression from the outside and confirmed once inside was of a 70s-era steakhouse (dark, no windows & dark decor).  That is not a knock / negative comment, just an observation.

    Once inside, it was quite crowded but we were quickly welcomed by Joe the bartender who asked our names and then repeated them several times before we left.  I started off by ordering a Brandy Alexander ice cream drink and loved it.

    We enjoyed the table bread, which included plenty of available butter.  My wife overheard some other patrons talking about how good the onion rings were.  Since the large is only $1 more than the small we ordered a large and both thought they were good.  The best part of the meal was the salad with the house creamy garlic dressing – both the dressing and the croutons were delicious.

    For our main course we went with the London Broil – which unfortunately was the weakest part of the meal.  The slice laying on top was medium rare as ordered, but the other slices bordered on medium-well to well done.  As you might expect, those other pieces were dry, tough and lacking flavor.  When the owner stopped by our table (before we got our main course), he did mention that there was a substitute chef that night – so this dish might be better on another night.

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  • The Boathouse (Lake Buena Vista, FL) Review

    Rating: 4 out of 5.

    3.75* (out of 5)

    Food: 4*

    Atmosphere: 4*

    Value: 3*

    Service: 4*

    Stopped for drinks and snacks during our visit and enjoyed the experience.  Of special note was the Lucky Dux drink with a floating duck (see picture) and the Oysters on the half shell.  Both were very good and the view was fantastic.

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